Pierced Decorative Snail Decanters

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【Unique Pierced Decorative Design】The eye-catching Snail Pierced shape is a conversation starter when your guests over. The contemporary design of red wine decanter also adds styles and decors when on the table. The hollow round shape is naturally a handle that provides a stable grip, making it easier to pour and clean. 【Perfect Present for Wine Enthusiasts】This decanter for wine is specially designed GIFT BOX intended to create an instant “WOW” feeling. Impressed your lovers on Holidays, Birthday, Wedding, Anniversary, Housewarming, etc. Buy it, Gift it, Love it. 【Free Stopper and Brush】Cork ball stopper and cleaning brush included, which are nice necessary additions to wine decanters and carafes. A suitable cork stopper can also efficiently protect your wine from dust & flies and preserve flavour. Get this wine decanter with stopper, you get all! 【Exclusive “Ding” Sound for Crystal Glass】 NUTRIUPS wine decanter is 100% made of Lead-free crystal glass by hand blown every single one, which is heavier and brighter than glass.

Thanks to this, NUTRIUPS decanter for wine is not only stable and long lasting, but also can reflect the color of red wine very well. With a quick flick from your finger it gives a ding sound which is unique to crystal glass. 【Personalized 375ML Design for 1~2 People:】When half bottle of wine is poured into wine carafe decanter, the wine reaches the maximum aeration area of this special designed personalized small wine decanters. In order to taste the best flavor, decanted red wine should be finished in one meal. Decanting half bottle of wine each time is the most economical way to reduce waste. It is certain that the red wine decanter will bring you much happiness in the form of wine!

Tips

Many full bodied wines like Barolo or Bordeaux have lots of tannins in them. Tannins come from grape skins and are a natural preservative. They have a bitter taste, but the oxidized tannins have more expressive aromatic flavor and smoother finish.

It is not recommended to pour the decanted wine back into the bottle for storage and drinking. Once a wine has been decanted, any further prolonged exposure to air is actually bad for it. It becomes flat and loses its body and its balance between fruit and acid. In order to avoid wasting precious wine, it is the most economical and reasonable to decant half a bottle of 750ml red wine each time.

When one opens a bottle of wine to decant, it is generally meant to be finished. If you have some left, you can use the remainder for cooking, like a red wine reduction sauce or for adding to a hearty beef stew.

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